Pancake with Chocolate Gravy
Pancake with Chocolate Gavy recipe,easy and ideal to serve for breakfast.
Dikongsi oleh
Che Nom
Diterbitkan pada 11 Julai 20147 paparan
Masa Penyediaan
15 minit
Masa Memasak
25 minit
Jumlah Masa
N/A
Hidangan
? orang
Bahan-bahan
Bahan Utama
- For pancake:
- 2 cups whole wheat flour (tepung gandum)
- 4 tablespoons butter
- 2 tablespoons lemon juice
- 4 tablespoons caster sugar
- 3 teaspoons baking powder
- 2 eggs
- 1 teaspoon salt
- 1 1/2 cups Dutch Lady Full Cream Milk
- For Gravy:
- 250 g chocolate bars, coarsely chopped
- 1/4 cup butter
- 1/2 cup Dutch Lady Full Cream Milk
- 1 tablespoon flour (all purpose flour or whole wheat flour)
Cara Memasak
Penyediaan Utama
- 1For pancake:
- 2Melt the butter.
- 3Mix milk and lemon juice, let stand for 5 minutes.
- 4Mix together the milk mixture with eggs and butter in bowl.
- 5In a separate bowl, combine the dry ingredients of flour, salt, baking powder and sugar and sift.
- 6Then pour the wet mixture into the bowl of dry ingredients in step 4. And stir to combine.
- 7Heat a nonstick pan with lightly greased of vegetable oil, pour or scoop the batter onto the pan and cook until bubbles appear on the surface.
- 8Cook until browned on both sides.
- 9For Chocolate Gravy:
- 10Melt the chocolate using 'double boiler' technique.
- 11Then, add flour, butter and milk. Stir well until get the right concentration.
Petua & Panduan
- •Double boiler method is to steam and cooking techniques require 2 floor pan. Add water 1/4 full in the pot and heat until boiling. Take a glass bowl and place over a pot of boiling above. Heat from the steam will melt the chocolate batter.
Mengenai Penulis
Che Nom ialah seorang penggemar masakan tradisional Malaysia yang aktif berkongsi resipi ...
786 Resipi
Lihat profil Che_Nom