Black Pepper Beef

Black Pepper Beef

Cook Black Pepper Beef recipe is a family favorite. This recipe is sure to be very good if you use the stem nut is very soft, coupled with the aroma of Black Pepper arouse appetite.

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Dikongsi oleh

Che Nom

Diterbitkan pada 11 Julai 201421 paparan

Masa Penyediaan

15 minit

Masa Memasak

30 minit

Jumlah Masa

45 minit

Hidangan

5 orang

Bahan-bahan

Bahan Utama

  • 500g meat (the stem nut)
  • 4 cloves of garlic
  • 2 tablespoons oyster sauce
  • Sweet soy sauce
  • 1 teaspoon black pepper (coarsely ground)
  • 2 red chillies (rough cut)
  • Onion holland
  • 2 tsp cornstarch
Cara Memasak

Penyediaan Utama

  1. 1Heat 2 spoon oil and fry the meat for 3-4 minutes. Lift and separate.
  2. 2Lose last bit of oil to the expected half a ladle of oil, saute garlic and add black pepper.
  3. 3Enter the soy sauce and black pepper, stir briefly enter the meat checkers. Cook with high heat and stir the ingredients in the pan regularly
  4. 4after that add cornstarch mixture and onions. When it thickens remove the fire and serve. Garnish with a sprinkling of onion leaves
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